Ashvita Girish

Staff Reporter Ashvita Girish shares her gluten-free recipe for peppermint brownies.

Peppermint brownies

Some of the earliest memories I have are making peppermint brownies with my mom and licking the paddle attachment of our new KitchenAid so clean it didn’t need to see the dishwasher. As I grew up, every time I make these brownies I am taken back to that moment. So for the holiday seasons, these brownies are a recurring treat we like to keep in stock.

 

Ingredients

  • 1 ½ cup Gluten free flour
  • ½ tsp salt
  • ½ tsp baking powder
  • ½ tsp xanthan gum
  • 3 large eggs
  • 170 ounces of dark semi-sweet baking chocolate
  • ½ cup butter
  • ¾ cup sugar
  • ½ tsp vanilla extract
  • 3 tsp peppermint extract (more or less depending on taste)
  • ½ cup milk
  • Choice of nuts 

 

Directions

  • Preheat oven to 350°F
  • Grease a 9-inch baking pan with grapeseed oil and line with parchment paper
  • In a bowl combine flour, baking powder, salt, and xanthan gum.
  • In a double boiler melt the chocolate and butter until it is smooth
  • In the mixer bowl add the sugar and the melted chocolate and beat on low speed for 5 minutes, until the sugar starts to dissolve.
  • Add the eggs one by one while continuing to beat.
  • Once the eggs are incorporated, spoon in the flour mixture. Alternating with the milk when the batter gets too thick.
  • Pour the batter into the prepared pan and smooth the top, tap the pan on the counter to get rid of any air bubbles.
  • Sprinkel walnuts or macadamia nuts on top and back for 30-40 minutes until a toothpick inserted in the center comes out clean.

Zero-waste lifestyle

Sarah Chui (Free to use under the Pixels license)

In a world controlled by plastic, it can be very hard to adopt a zero-waste lifestyle. However, thanks to environmental movements like the zero-waste initiative, a regeneration of neighborhood markets are gaining popularity across the nation.

Most people have problems with taking things for granted. Whether it be food, plastic, clothing, even time, the current environmental crisis calls for reconsidering priorities. Humans produce tons of trash in a single year and it is paramount that this changes.

The sustainability movement includes an array of different people advocating for the planet. Over the last few years, a “zero-waste” branch has rapidly grown from the environmentalism tree. The objective of which is producing as little waste as possible. 

An individual American is estimated to throw away five pounds of trash per day. This trash makes its way into landfills where it then uses large amounts of land waiting years to fully decompose. This destructive behavior is caused by convenience economies and the unaccountability they promote. When people desire something, they feel entitled to receiving it as fast and cheap as possible. In a capitalist society, these beliefs are viewed as inciting healthy competition between companies to appeal to more customers. The cycle of overproduction and overconsumption is then perpetuated.. 

However, these big corporate polluters are starting to feel the sting from environmentalist movements like the zero-waste initiative. A regeneration of neighborhood markets are popping up across the country, they’re more holistic and are pulling customers away from their usual grocery stores.

These shops, online or brick and mortar, sell their goods completely package free. Many include local and organic products to other earth-conscious businesses. The storefronts carry bulk ingredients and refill bins that customers have access to. People can come in with their own reusable containers, jars, and bags, or buy them inside. Customers only buy the amount they need and are charged accordingly. The prices are usually higher than bigger chains, but the carbon footprint for the company, and the consumer, is significantly lower. These prices should fall as the businesses grab more attention. 

In the digital age, online shopping can be done in a few clicks, but at what cost? Increased transportation of shipping and delivery trucks is only worsening the climate crisis. Personal greed is the prerogative without any second thought to the well-being of the planet. In spite of this, people are educating themselves in mass numbers on harmful packaging, plastic pollution, and climate change. People vote with their dollar and sustainable products continue rising in demand.

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